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masala khichdis and other rice dishes
Punjabi Chana Masala and other Chana Dishes
that imparts a beautiful glowing Red Color when added to your curried dishes
To make a chilled beverage use 1tbsp of Amchur Powder with 1tbsp sugar/honey along with 250ml of water
It is used in stuffing that is prepared to fill momos and dumplings
Amchur Powder masala khichdis and other riceProduct Description ShreeGun Amchur Powder is made from dried unripe green mangoes that is used as a citrusy seasoning. Sweet and tangy with honey like fragrance, amchur powder is a predominant flavouring spice powder in North Indian dishes. Usage For good result used it in stir fried vegetable dishes, soups, curries, chutney, pickle and to tenderize meat and poultry. It is used to add a fruit flavour without adding moisture, or as a souring agent.
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