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Rice Vinegar (Junmai su) Fermentation Lid This white sesame oil is

SKU: 15144446755

4.3
USD25.00 USD50.00

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Description

This white sesame oil is produced from the first squeeze of roasted white sesame paste

It is ideal for those who want an axe to perform multiple tasks when out and about in the countryside

Warning: Do not use an ordinary axe as a wedge or sledgehammer – it is not made to withstand the force

from simple and comforting too elegant and complex

horseradish and wasabi

Rice Vinegar (Junmai su) Fermentation Lid This white sesame oil isThis vinegar is a bright and aromatic premium rice vinegar. The vinegar is produced from fermented in house brewed Sake. The latter is the traditional method of producing rice vinegar, which is not widely used these days. Fermentation occurs in large black stoneware jars for 6 months. The jars are situated in the outdoors where the climate regulates the fermentation process. Excellent for seasoning sushi rice, in dressings and dipping sauces, pickling

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