DULCE VIDA EXTRA ANEJO Piedmont The old-vines arent irrigated

The old-vines arent irrigated

The appellation is situated in the northern part of the southern Rhône

"The smoldering smokiness of reduction deliciously colors the nose

In 1840 Alexander Valley namesake Cyrus Alexander rode into our valley and called it the "brightest and best spot in the world"

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DULCE VIDA EXTRA ANEJO Piedmont The old-vines arent irrigatedThe Dulce Vida Extra Anejo is made from organically farmed agave that is twice distilled in a stainless steel pot still. It is then aged for 5 years in American oak barrels, Cabernet Sauvignon and Merlot barrels from Napa, and used barrels. It possesses a rich amber color, notes of brandy and bourbon, and a rich, silky smooth texture that is absolutely gorgeous.