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We spend 12 hours hand peeling lemons from the orchard to produce this delicious drop
Region: Riverland
We've always wanted to be known for making the greatest Fiano in Australia - and some may argue that's true - but we internally still have a carrot to chase to really stamp our authority on that claim
less waxy than some of the others in the range which really suits this leaner style
This base wine is fresh and bright A
Terra Cotta Greco Chardonnay We spend 12 hours handVariety: Greco Region: Barmera, Riverland Soil Type: Iron Rich Sand on Limestone Vintage: 2023 Alcohol: 13. 0% ABV Volume: 750ml Traditional Owners: Ngawait Country A welcome return after a stint on the sidelines. We were lucky with the amount of fruit that arrived this year we take the entirety of Ricca Terra's tiny plantings of this variety one of the very few active vineyards of Greco in Australia. Named Terra Cotta for the colour of the dirt that
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