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33% Viognier
It has floral notes and a medium-bodied palate but with clout
VARIETAL: Tempranillo
elegant aromas of dark fruit
It spends 16 months ageing in French and American oak
Bread & Butter Howell Mountain Cabernet Sauvignon 94 James Suckling 33% ViognierThis powerful and concentrated Cabernet combines notes of cassis, violet, dried blackberries, mocha and tobacco leaves with firmly structured tannins and a broad, mouth filling texture. Structured and balanced with a long and outstanding finish. Located well above the fog line on the east side of Napa Valley, the Howell Mountain AVA is known for producing dense, imposing Cabernet Sauvignon. The grapes for this wine were grown in a single vineyard with