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cacao and apricot fruit
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Nikka Coffey Vodka - 70cl B2B-ONLY cacao and apricot fruitThis Japanese vodka is part of a series that showcases Nikkas famous Coffey still, which is also used to create the brands whiskies and gin. To make the vodka, barley and corn are batch distilled separately to different ABVs before being blended together and filtered through white birch charcoal. This is a truly unique product from one of Japans foremost whisky makers. Serving Suggestions: A Salty Dog a mix of vodka and fresh grapefruit juice poured
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