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Blending before barrel aging—a signature of our winemaking style—allows blends to be based on the inherent qualities of their vineyard components before oak influence
Known as the “King of Condrieu”
The vintage was 1973 and the grapes were from Joe Rochioli's now prized vineyard
and that is why they develop an incredibly fresh Williams pear taste
Its high rye content and the 101 proof makes it a most flavorful Kentucky Straight Bourbon Whiskey that carries a bit of a pleasant bite to it – making it highly enjoyable neat
Cazottes Eau de Vie Apple Moscato Blending before barrel aging—a signatureDistillerie Cazottes is an organically farmed artisanal distillery located in Tarn in Occitanie. Laurent makes exceptional eau de vies for which he is well known. He also makes gorgeous wines from local grapes Mauzac, Braucol, Prunelart, and Duras. His wines, like the eau de vies, are farmed biodynamically and treated with great care. Just honest, well made, and well priced wines for everyday drinking. "Laurent farms fifteen different species of apple