Espresso Blend Decaf Low Acid this is the darkest of

this is the darkest of our Costa Ricans

and brown sugar that you get from the light roast

and chocolate with a smooth

this natural process uses raised drying beds

makes just as good a cup of espresso as an espresso blend)

Espresso Blend Decaf Low Acid this is the darkest ofFor those who want a well rounded dark roast blend without the caffeine! We don't believe it is necessary to run an espresso blend through an espresso machine, we do provide this blend for those that do. If you come to visit us at the mill, we'll let you know our private recipe. The decaffeination method is the Swiss Water Process, meaning it's decaffeinated without the use of chemicals.