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“remembering” how often each feature is used and the number of manual uses
Closed fluid system preserves aromas
1¼” NPT manifold complete with gas pressure regulator
Non marking casters
factory balanced refrigeration system that maintains cabinet temperatures of 33°F to 38°F (
Zumex SPEED-PRO 40 Orange / Min Production Citrus Juicer cooking-equipment-1 “remembering” how often each featureSpeed Pro Basic Model indicated for restaurants with a high juice demand due to its capacity and easy cleaning. Ideal for your convenience. It allows you to program the desired number of fruits to be squeezed. It includes an orange counter. Speed Pro Self Service It is characterised by its autonomy and adaptability to restaurants, self services and hotel buffets. It revolutionizes the self service world. With its self service tap, the squeezing system
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