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and baking spices
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creating a well-rounded complexity
with an irresistible creaminess and buttery mouthfeel that only comes from longer-aged
LUKE Whiskey Company owner and master blender Jonathan Maisano made his first single barrel trip to Kentucky in the summer of 2014
Roaming Road 12 Year Mauritius Rum vermouth-finish and baking spicesExperience the soul of Mauritius in this 12 Year Rum. Distilled from sugar cane juice in a column still, its aged in ex bourbon barrels and finished in a rare cognac cask. Expect a fruit forward nose and a harmonious blend of vibrant flavors, perfectly balanced by its delicate, cane derived character. One of my favorite cask finds to date!
US$ 6327.60
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