Original Sauerkraut | Traditionally Fermented Probiotic Cabbage - Raw - Real - Natural - No Added Vinegar & No Added Preservatives - Bombucha - 450gm RESTRICTED FOR PAN INDIA where the cool climate and

where the cool climate and clean growing conditions produce cucumbers that are crisp

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Nutrition Information

Whole wheat noodles are packed with health benefits as it is made of 98 percent atta

Low fat content and also lowers harmful LDL

Original Sauerkraut | Traditionally Fermented Probiotic Cabbage - Raw - Real - Natural - No Added Vinegar & No Added Preservatives - Bombucha - 450gm RESTRICTED FOR PAN INDIA where the cool climate andTraditionally fermented, original sauerkraut is made with finely sliced green and purple cabbage. The beautiful process of lacto fermentation brings a distinctive sour taste in the cabbage after breaking down the naturally occurring sugars. We add dill, juniper berries and caraway for the additional savour, giving you a probiotic food that is both healthy and palatable. Sauerkraut offers nutrition and health benefits far beyond those of fresh cabbage.