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The earthy taste of white truffle blended together with the creaminess of Parmesan cheese to create the ideal cream sauce ready to use for your bruschettas
plus 12 months in bottle at controlled temperature Color Ruby red with garnet reflections Notes Ripe red fruit and sweet spices
earthiness
The must concludes fermentation and remains macerating on the skins for about a month
typical notes of dried fruit and yellow apple Taste Lively acidity
Black Truffle Cream Size:180g The earthy taste of whiteAn intense blend of summer black truffle and porcini mushrooms. Earthy, rich, and ready to use a gourmet spread perfect for pasta, meats, and crostini.
US$ 167.00
US$ 474.50
US$ 677.00