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They make a multitude of site-specific wines in minuscule quantities
allowing the terroir to speak authentically
The fruit for this wine comes from a 3-hectare vineyard in the Jurançon appellation in Southwest France
The unique way he makes this wine and the incredible fruit that goes into it coupled with long extended lees aging
sweeten up your margaritas or whathave you) but it's a far cry better than the garbage plonk you'll find elsewhere
2020 La Croix Ducru-Beaucaillou, Saint-Julien - Half Bottle Producer_Ducru-Beaucaillou They make a multitude ofLa Croix Ducru Beaucaillou is produced by Chteau Ducru Beaucaillou, a Second Growth estate located in the Saint Julien appellation that has been managed by the Borie family since 1941. The vines are rooted in the estates signature gravelly soils, which are rich in quartz and aid in drainage, and the wine is made from a blend of Cabernet Sauvignon, Merlot, and a small portion of Petit Verdot. In the glass, it shows a dense character with notes of
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