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cedar and sous-bois
Grilled herbs
just enough flavour
Rich and layered
while remaining true to the appellation
2021 Domaine D'Ardhuy Corton Charlemagne Grand Cru Aragon cedar and sous-boisMiniscule production in 2021 for d'Ardhuy's Corton Charlie. Less than 10 hectolitres per hectare were produced from the Corton climats of Les Languettes, Les Pougets and Le Rognet. This will reward cellaring for a few years. 92 points, Burghound"Aromas of white peach, green apple, citrus rind and apricot also reflect a subtle exoticism. There is impressive mid palate density to the rich, powerful and opulent large bodied flavors that possess a
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